INGREDIENTS
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2 cups (300g) oats, (preferably not quick oats)
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1/4 tsp. baking powder
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1 tsp. baking soda
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1 cup (128g) all-purpose flour
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1/4 tsp. coarse kosher salt
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1/2 tsp. ground cinnamon (optional)
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1/2 cup (113g) unsalted butter, softened
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1/4 cup (57g) granulated sugar
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3/4 cup (150g) brown sugar, packed
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1 cup (226g) creamy peanut butter
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2 tsp. vanilla extract
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2 large eggs, (room temperature)
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1 cup M&Ms, divided ((mini M&M's work great as garnish as well))
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1/2 cup chocolate chips