"This recipe for giant meatball baked ziti is a must, just knowing that a hot, bubbly pan of delicious baked ziti with giant meatballs were just minutes away..."
INGREDIENTS
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1 lb. Ziti
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Kosher salt
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Freshly ground black pepper
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1 lb. lean ground beef
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1 small onion (finely chopped)
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1/4 c. panko breadcrumbs
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2 garlic cloves (chopped)
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1 large egg
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1 tbsp. canola oil
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1/2 cup stock
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1 24 oz. can whole tomatoes, smashed
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3 Dorot parsley cube
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3 Dorot basil cubes
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8 oz. fresh mozzarella (grated)
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1/8 or a pinch crushed red pepper flakes
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fresh parsley and basil for garnish