INGREDIENTS
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2 1/2 cups all-purpose flour
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2 1/4 teaspoons baking soda
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1/2 teaspoon salt
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1 tablespoon ground ginger
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1/2 teaspoon ground allspice
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1/2 teaspoon ground pepper
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3/4 cup (1 1/2 sticks) unsalted butter, room temperature
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1/2 cup packed light-brown sugar
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1/2 cup granulated sugar, plus 1/3 cup for coating
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6 tablespoons molasses
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1 large egg