INGREDIENTS
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1/2 cup unsalted butter, melted
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2 cups whole milk, warm to the touch
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1/2 cup granulated sugar
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1 pack active dry yeast
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5 cups flour, divided
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1 teaspoon baking powder
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2 teaspoons salt
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3/4 cup butter, softened
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3/4 cup light brown sugar
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2 tablespoons ground cinnamon
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4 ounces cream cheese, softened
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2 tablespoons butter, melted
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2 tablespoons whole milk
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1 teaspoon vanilla extract
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1 cup powdered sugar