"Sicilian pesto, also known as "Pesto alla Trapanese," is a bright, summery and refreshing version of the beloved Italian condiment...."
INGREDIENTS
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1/2 cup toasted slivered almonds
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1 clove garlic (peeled and smashed)
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1 cup packed basil leaves
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1 pint cherry or grape tomatoes (halved)
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1 teaspoon kosher salt
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1/2 teaspoon red pepper flakes
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1/2 cup extra virgin olive oil
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1/2 cup freshly grated parmesan cheese