Ghost Cupcakes - Salt & Baker
"These Ghost Cupcakes are spooky and moist Black Velvet Cupcakes topped with Whipped Cream Frosting made with instant pudding — add some mini and regular chocolate chips for eyes and you're set!..."
INGREDIENTS
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1 3/4 cups cake flour
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1 1/4 cup granulated sugar
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2/3 cup black cocoa powder
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3/4 teaspoon baking soda
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1/2 teaspoon salt
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1/2 cup vegetable oil
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1/2 cup sour cream (I used full fat sour cream)
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1/2 cup buttermilk (at room temperature )
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1 large egg
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2 teaspoons vanilla extract
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1/2 teaspoon white vinegar
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black gel food coloring (optional)
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2 1/2 cups heavy cream (cold, plus more if needed (see directions))
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1/2 cup powdered sugar
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3.4 oz white chocolate INSTANT pudding (just the dry mix! )
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1/4 teaspoon vanilla extract
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mini chocolate chips
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regular sized chocolate chips
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