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www.glutenfreecookingschool.com
GF Flat Bread
INGREDIENTS
•
1 c. brown rice flour
•
1/2 c. corn starch
•
2 Tbsp. sugar
•
2 tsp. xanthan gum
•
1/8 tsp. baking soda
•
1/2 tsp. salt
•
3/4 c. water
•
1 tsp cider vinegar
•
2 Tbsp. canola
•
2 eggs (or flax eggs)
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