Real Recipes From Real Home Cooks ®
GF bread
INGREDIENTS
•
Jillee’s Gluten-Free Bread That Doesn’t Suck
•
Ingredients:
•
4 cups Brown Rice Flour Blend (see above recipe)
•
1 tablespoon xanthan gum
•
1 tablespoon gluten-free egg replacer (I found this by the gluten-free flours in my grocery store. See picture of ingredients above.)
•
2 teaspoons salt
•
½ cup powdered milk
•
3 large eggs at room temperature
•
¼ cup butter at room temperature
•
2 teaspoons cider vinegar
•
⅓ cup honey
•
1 package (2¼ teaspoons) active dry yeast (not INSTANT dry yeast)
•
2 cups warm water
•
Brown Rice Flour Blend
•
Makes 4 cups
•
1⅓ cups brown rice flour
•
1⅓ cups tapioca flour/starch
•
1⅓ cups cornstarch
•
1 tablespoon potato flour
►
ADVERTISEMENT