GF Asparagus Pasta Salad

Name: GF Asparagus Pasta Salad
Ingredients: Salad; ½ pound gluten-free pasta; 1 teaspoon olive oil; 1 cup grilled, roasted or steamed asparagus cut into; bite-sized pieces; 1 (14-ounce) can artichoke hearts, not marinated,; drained, coarsely chopped; 1 bunch chopped arugula (or watercress or other dark; leafy green); Zest of fresh lemon (use juice in vinaigrette); Vinaigrette; 2 cloves garlic, minced; ½ teaspoon salt; 1 tablespoon red wine vinegar; Juice of one lemon; 6 tablespoons olive oil; ½ teaspoon dried tarragon or 1½ teaspoons fresh tarragon

GF Asparagus Pasta Salad was pinched from <a href="http://www.livingwithout.com/issues/2_2/perfect_pasta_salads-1582-1.html" target="_blank">www.livingwithout.com.</a>

INGREDIENTS

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Salad

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½ pound gluten-free pasta

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1 teaspoon olive oil

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1 cup grilled, roasted or steamed asparagus cut into

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bite-sized pieces

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1 (14-ounce) can artichoke hearts, not marinated,

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drained, coarsely chopped

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1 bunch chopped arugula (or watercress or other dark

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leafy green)

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Zest of fresh lemon (use juice in vinaigrette)

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Vinaigrette

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2 cloves garlic, minced

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½ teaspoon salt

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1 tablespoon red wine vinegar

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Juice of one lemon

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6 tablespoons olive oil

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½ teaspoon dried tarragon or 1½ teaspoons fresh tarragon

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