German Style Soft Pretzels

Name: German Style Soft Pretzels
Ingredients: 1 cup milk ( warm(about 110 degrees) ); 2 1/4 teaspoons active dry yeast; 3 tablespoons brown sugar, packed; 2 1/2 cups flour; 2 tablespoons butter; 1 teaspoon salt; 3 tablespoons baking soda; to taste sea salt ( or pretzel salt ); 4 tablespoons butter ( for brushing on top )

German Style Soft Pretzels was pinched from <a href="http://myrecipemagic.com/recipe/recipedetail/german-style-soft-pretzels" target="_blank">myrecipemagic.com.</a>

INGREDIENTS

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1 cup milk ( warm(about 110 degrees) )

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2 1/4 teaspoons active dry yeast

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3 tablespoons brown sugar, packed

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2 1/2 cups flour

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2 tablespoons butter

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1 teaspoon salt

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3 tablespoons baking soda

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to taste sea salt ( or pretzel salt )

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4 tablespoons butter ( for brushing on top )

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