INGREDIENTS
•
2 large cucumbers
•
1 medium onion
•
1 teaspoon salt
•
1/4 cup sour cream or yogurt
•
3 tablespoons apple cider vinegar
•
1 teaspoon sugar
•
1/4 teaspoon salt
•
1/8 teaspoon fresh ground black pepper
•
1 tablespoon chopped fresh dill
•
Fresh dill fronds for garnish