German Spaghetti
"Beer and brats included...."
INGREDIENTS
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8 oz uncooked spaghetti
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1/2 lb bacon, chopped
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1 lb bratwurst sausage, sliced
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1 small yellow onion, thinly sliced
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1 cup baby Bella or button mushrooms, thinly sliced
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8 oz Heifeweizen or other German beer
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3 tablespoons unsalted butter
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3 tablespoons all-purpose flour
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2 cups milk
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1 cup cheddar cheese, grated
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2 tablespoons stoneground mustard
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1 teaspoon apple cider vinegar
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1/2 cup sour cream
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1 tablespoon fresh chives, chopped
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Kosher salt and freshly ground black pepper, to taste
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