German Soft Pretzels

Name: German Soft Pretzels
Ingredients: 1 .25 oz. package Active Dry Yeast; 1 tsp. Sea Salt; 1 tsp. Granulated Sugar; 4 C. All-Purpose Flour, divided, plus additional for surface; 2 Large Egg Yolks; Kosher Salt

German Soft Pretzels was pinched from <a href="http://www.recipe4living.com/recipes/german_soft_pretzels_2.htm/" target="_blank">www.recipe4living.com.</a>

"These German-inspired treats are twisted together and perfectly seasoned to make a moist, salty snack that's hard to resist. Enjoy a pretzel fresh from the oven to truly savor how delectable it can be...."

INGREDIENTS

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1 .25 oz. package Active Dry Yeast

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1 tsp. Sea Salt

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1 tsp. Granulated Sugar

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4 C. All-Purpose Flour, divided, plus additional for surface

•

2 Large Egg Yolks

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Kosher Salt

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