German Potato Pancakes (Kartoffelpuffer) with Two Toppings
"German Potato Pancakes can be served either with savory (sour cream) or with sweet (applesauce) toppings. They are great both ways!..."
INGREDIENTS
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8 potatoes ((about 3 1/2 lb or 1.6kg))
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2 large eggs (, separated)
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1 large onion (, finely chopped)
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2 tablespoons all-purpose flour
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1 tablespoon salt
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1 teaspoon ground pepper
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2 tablespoons chopped parsley
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1 teaspoon paprika
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oil (, for frying)
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sour cream (, for serving)
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chives (, for serving)
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4 apples (, peeled and chopped)
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3/4 cup water
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1/4 cup sugar
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1/2 teaspoon ground cinnamon
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