German Potato Dumplings

Name: German Potato Dumplings
Ingredients: 12 oz (350g) baking potatoes, such as Burbank or russet, peeled and diced; 1 large egg, beaten; 3 tbsp all purpose flour, plus more for dusting; 1/4 cup semolina; 1/2 tsp caraway seeds; Salt and freshly ground black pepper

German Potato Dumplings was pinched from <a href="http://www.cookstr.com/German-Recipes/German-Potato-Dumplings-Victoria-Blashford-Snell" target="_blank">www.cookstr.com.</a>

INGREDIENTS

•

12 oz (350g) baking potatoes, such as Burbank or russet, peeled and diced

•

1 large egg, beaten

•

3 tbsp all purpose flour, plus more for dusting

•

1/4 cup semolina

•

1/2 tsp caraway seeds

•

Salt and freshly ground black pepper

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes