German Onion Pie

"Or Zwiebelkuchen, if you're being traditional......"

INGREDIENTS
1 9-inch pie shell, unbaked
4 slices thick bacon, diced
2 cups yellow onion, peeled and chopped
2 eggs, beaten
1 cup sour cream
1 tablespoon flour
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper
1/2 teaspoon caraway seeds
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