German Krautburgers
INGREDIENTS
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2 tsp vegetable oil
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1 lb ground beef
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1 white onion, chopped
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1 medium cabbage, grated
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1 tsp dried onion
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1/2 tsp garlic powder
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1/2 tsp black pepper
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1/4 cup sauerkraut
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1/2 cup shredded cheddar or mozzarella cheese
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1/4 cup water
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2 tsp sugar
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1 .25-ounce packet yeast
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2 cups milk
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2 tsp salt
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3 Tbsp vegetable oil
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5 1/2 cups all-purpose flour, plus extra for flouring
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