German Dark Rye Bread

Name: German Dark Rye Bread
Ingredients: 3 cups all-purpose flour; 1/4 cup unsweetened cocoa powder; 2 (1/4 ounce) active dry yeast; 1 tablespoon caraway seed; 1 tablespoon salt; 1/3 cup molasses; 2 tablespoons butter; 1 tablespoon sugar; 3 1/2 cups rye flour; cooking oil; 2 cups water

German Dark Rye Bread was pinched from <a href="http://www.food.com/recipe/german-dark-rye-bread-43285" target="_blank">www.food.com.</a>

INGREDIENTS

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3 cups all-purpose flour

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1/4 cup unsweetened cocoa powder

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2 (1/4 ounce) active dry yeast

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1 tablespoon caraway seed

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1 tablespoon salt

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1/3 cup molasses

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2 tablespoons butter

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1 tablespoon sugar

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3 1/2 cups rye flour

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cooking oil

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2 cups water

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