"Bring the fabulous flavors of Germany to your dessert table with this chocolate brownie that’s topped with a coconut and nuts...."
INGREDIENTS
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1/2 cup margarine or butter
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1 (4-oz.) bar sweet cooking chocolate, chopped
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1/2 cup sugar
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1 teaspoon vanilla
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2 eggs
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1 cup all purpose flour
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1/2 teaspoon baking powder
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1/4 teaspoon salt
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2 tablespoons margarine or butter, melted
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1/2 cup firmly packed brown sugar
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2 tablespoons corn syrup
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2 tablespoons milk
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1 cup coconut
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1/2 cup finely chopped pecans or walnuts
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