German Chocolate Pie Recipe
INGREDIENTS
•
Pie Crust:
•
1 1/3 cup flour
•
1 1/4 stick butter
•
2 Tbs shortening
•
1 tsp salt
•
1/3 cup cold water
•
Filling:
•
4 oz 41% El Rey Caoba dark milk chocolate (link to catalog)
•
2 oz 73.5% El Rey Apamate dark chocolate (link to catalog)
•
1 14 oz can sweetened condensed milk
•
4 egg yolks
•
1 tsp vanilla
•
1 cup pecans
•
Topping:
•
1/2 cup brown sugar
•
1/2 cup heavy cream
•
1/4 cup butter
•
2 egg yolks
•
1 cup flaked coconut
•
1 tsp vanilla
•
1/4 cup pecans
Comments & Reviews
Just A Pinch Sweepstakes