INGREDIENTS
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1 frozen deep dish pie crust
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6 oz. Baker's German's Sweet Chocolate
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2 eggs
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5 tablespoons butter, melted
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1/2 teaspoon salt
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1/2 cup brown sugar
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1/2 cup corn syrup
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2 tablespoons flour
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2 tablespoons Maxwell House Mocha coffee, prepared
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3/4 cup Baker's Shredded Coconut
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2-1/2 cups pecans
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8 ounces Cool Whip