German Chocolate Frosting | Imperial Sugar

"Rich, creamy and coconuty, German Chocolate Frosting has many uses beyond its traditional cake form. Try it on cookies, cupcakes, hand pies, muffins, brownies or even over a scoop of vanilla ice cream...."

INGREDIENTS
2 tazas de leche evaporada
2 tazas de [brand:name] Azúcar Granulado Extra Fina
1 taza (2 barras) de mantequilla sin sal
1 cucharada de extracto de vainilla
6 yemas de huevo
1/4 cucharadita de sal
3 tazas de coco desmenuzado (tostado si lo desea)
1 3/4 tazas de nueces, picadas
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