"German chocolate cake is a classic cake with two chocolate layers and coconut frosting. The moist cake is a favorite around the holidays...."
INGREDIENTS
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2 cups all-purpose flour
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2 cups sugar
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3/4 cup unsweetened cocoa
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2 teaspoons baking powder
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1-1/2 teaspoons baking soda
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1 teaspoon salt
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1/2 cup vegetable oil
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1 cup buttermilk
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2 eggs
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1 teaspoon vanilla extract
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1 cup boiling hot water
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1 cup evaporated milk
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1 cup sugar
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3 egg yolks
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1/2 cup butter
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1-1/2 cups shredded sweet coconut
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1-1/2 teaspoons vanilla extract
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1 cup chopped pecans