"Not just for cake, rich German Chocolate Cake Frosting is loaded with coconut, pecans, and caramel notes. It has so many uses!..."
INGREDIENTS
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3/4 cup granulated sugar
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3/4 cup brown sugar
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12 ounces evaporated milk
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3/4 cup salted butter
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5 large egg yolks, (room temperature, beaten)
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3 cups shredded sweetened coconut
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1 1/2 cups chopped pecans
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1 Tablespoon vanilla extract