German Apple Strudel Recipe (with phyllo or filo pastry)

Name: German Apple Strudel Recipe (with phyllo or filo pastry)
Ingredients: 2 1/4 lb apples; 2 cups fresh breadcrumbs; 4 tbsp unsalted butter, melted; 3/4 cup granulated sugar; 1 tsp cinnamon; 1/2 cup raisins (optional); grated rind of 1 lemon; 1 1/4 lb package of frozen phyllo, thawed; 1/2 cup unsalted butter, melted

German Apple Strudel Recipe (with phyllo or filo pastry) was pinched from <a href="http://www.quick-german-recipes.com/german-apple-strudel-recipe.html" target="_blank">www.quick-german-recipes.com.</a>

INGREDIENTS

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2 1/4 lb apples

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2 cups fresh breadcrumbs

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4 tbsp unsalted butter, melted

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3/4 cup granulated sugar

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1 tsp cinnamon

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1/2 cup raisins (optional)

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grated rind of 1 lemon

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1 1/4 lb package of frozen phyllo, thawed

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1/2 cup unsalted butter, melted

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