German Apple Cake with Fluffy Buttermilk Frosting
INGREDIENTS
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1 cup vegetable oil
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2 eggs
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2 cups granulated sugar
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2 teaspoons vanilla
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1 teaspoon kosher salt
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2 teaspoons cinnamon
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1 teaspoon baking soda
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2 cups flour
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4 Granny Smith apples sliced and diced
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1 cup unsalted butter, room temperature
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1/2 teaspoon kosher salt (if using salted butter omit)
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3 cups powdered sugar
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2 tablespoons buttermilk
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