German apple Cake

Name: German apple Cake
Ingredients: Cake; 2 large eggs; 1 cup vegetable oil; 1 3/4 cup white sugar; 1 tsp vanilla; 2 cups flour; 2 tsp cinnamon; 1 tsp salt; 1 tsp baking soda; 4 cups peeled, thinly sliced Granny Smith apples; Frosting; 1 8 oz package cream cheese, softened; 3 tbsp melted butter; 1 tsp vanilla; 1 1/2 cups powdered sugar; Mix ingredients until smooth. Add a little milk if frosting is too thick. Frost the cake when cool

German apple Cake was pinched from <a href="http://crockpotladies.com/" target="_blank">crockpotladies.com.</a>

INGREDIENTS

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Cake

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2 large eggs

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1 cup vegetable oil

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1 3/4 cup white sugar

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1 tsp vanilla

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2 cups flour

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2 tsp cinnamon

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1 tsp salt

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1 tsp baking soda

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4 cups peeled, thinly sliced Granny Smith apples

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Frosting

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1 8 oz package cream cheese, softened

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3 tbsp melted butter

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1 tsp vanilla

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1 1/2 cups powdered sugar

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Mix ingredients until smooth. Add a little milk if frosting is too thick. Frost the cake when cool

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