Geraghty Famous Cinnamon Rolls

Name: Geraghty Famous Cinnamon Rolls
Ingredients: 2 c. boiling milk; 1/2 c. sugar; 1 tsp. sale; 1/2 c. shortening (i.e., Crisco); 8 c. flour, sifted; 2 eggs, beaten; 2 cakes yeast; 1/4 c. lukewarm water; 1 tbsp. sugar; 1 stick butter; 1 c. powdered sugar; 1/4 c. half and half

Geraghty Famous Cinnamon Rolls was pinched from <a href="http://www.tastebook.com/recipes/3505053-Geraghty-Famous-Cinnamon-Rolls" target="_blank">www.tastebook.com.</a>

"This recipe goes back to Elizabeth Geraghty (née Heffernan) in the 1800s. It may actually go back further in the Irish part of our family...."

INGREDIENTS

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2 c. boiling milk

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1/2 c. sugar

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1 tsp. sale

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1/2 c. shortening (i.e., Crisco)

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8 c. flour, sifted

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2 eggs, beaten

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2 cakes yeast

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1/4 c. lukewarm water

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1 tbsp. sugar

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1 stick butter

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1 c. powdered sugar

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1/4 c. half and half

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