Georgia Peach Pound Cake

Name: Georgia Peach Pound Cake
Ingredients: 1 cup butter or margarine, softened; 2 cups white sugar; 4 eggs; 1 teaspoon vanilla extract; 3 cups all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon salt; 2 cups fresh peaches, pitted and chopped

INGREDIENTS

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1 cup butter or margarine, softened

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2 cups white sugar

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4 eggs

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1 teaspoon vanilla extract

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3 cups all-purpose flour

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1 teaspoon baking powder

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1/2 teaspoon salt

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2 cups fresh peaches, pitted and chopped

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