General Tso’s Chicken Recipe

Name: General Tso’s Chicken Recipe
Ingredients: 10 oz boneless skinless chicken meat (thigh or breast), cut into bite-sized pieces; 1/2 tablespoon Shaoxing wine; Pinch of salt; 1/3 cup cornstarch; Oil for deep frying; 1 1/2 tablespoons oil; 3 slices peeled ginger, finely minced; 1 clove garlic, finely minced; 4-5 dried red chiles, rinsed and deseeded; 2 stalks scallion, white-part only, cut into 1-inch lengthsSauce:2 1/2 – 3 tablespoons Chinese rice vinegar; 2 1/2 tablespoons soy sauce; 1/2 tablespoon dark soy sauce; 1 teaspoon Hoisin sauce; 1/4 cup water; 2 1/2 tablespoons sugar; 1/2 tablespoon Shaoxing Wine; 1 scant tablespoon corn starch

General Tso’s Chicken Recipe was pinched from <a href="http://rasamalaysia.com/general-tsos-chicken/2/" target="_blank">rasamalaysia.com.</a>

INGREDIENTS

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10 oz boneless skinless chicken meat (thigh or breast), cut into bite-sized pieces

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1/2 tablespoon Shaoxing wine

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Pinch of salt

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1/3 cup cornstarch

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Oil for deep frying

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1 1/2 tablespoons oil

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3 slices peeled ginger, finely minced

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1 clove garlic, finely minced

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4-5 dried red chiles, rinsed and deseeded

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2 stalks scallion, white-part only, cut into 1-inch lengthsSauce:2 1/2 – 3 tablespoons Chinese rice vinegar

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2 1/2 tablespoons soy sauce

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1/2 tablespoon dark soy sauce

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1 teaspoon Hoisin sauce

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1/4 cup water

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2 1/2 tablespoons sugar

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1/2 tablespoon Shaoxing Wine

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1 scant tablespoon corn starch

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