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www.biggerbolderbaking.com
Gemma's Best Ever Cream Cheese Frosting
INGREDIENTS
•
2 1/2 cups (10oz/ 300g) powdered sugar, sifted lightly to remove any lumps
•
2 cups (16 oZ/ 480g) cream cheese, at room temperature
•
1/2 cup (4oz/ 120g) butter, at room temperature
•
1 tablespoon vanilla extract
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6
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