GAZPACHO WITH AVOCADO

Name: GAZPACHO WITH AVOCADO
Prep time: 15 min
Cook time: 10 min
Yield: 6
Ingredients: 1 tomatoes, chopped; 1 (14.5-oz) can diced tomatoes; 1 green bell pepper, chopped; ½ STAR Red Wine Vinegar; 2 STAR Extra Virgin Olive Oil; 1 water; 1 cucumber, chopped; 2 garlic cloves, crushed; 1 ripe, Fresh California Avocado, peeled and cubed

GAZPACHO WITH AVOCADO was pinched from <a href="http://www.californiaavocado.com/recipe-details/view/31516/gazpacho-with-avocado" target="_blank">www.californiaavocado.com.</a>

"The classic summer cold soup favorite from Spain gets an update with Fresh California Avocados...."

INGREDIENTS

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1 tomatoes, chopped

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1 (14.5-oz) can diced tomatoes

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1 green bell pepper, chopped

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½ STAR Red Wine Vinegar

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2 STAR Extra Virgin Olive Oil

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1 water

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1 cucumber, chopped

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2 garlic cloves, crushed

•

1 ripe, Fresh California Avocado, peeled and cubed

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