Garlicky Pickled Mixed Veggies
INGREDIENTS
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2 ears of corn
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3 cups cauliflower florets
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3 medium red sweet peppers, seeded and cut into 1-inch pieces
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12 ounces green beans, trimmed and cut into 1-inch pieces
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3 medium carrots, cut into 1/2-inch slices
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2 medium onions, cut into small wedges
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3 cups water
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3 cups white vinegar
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1 cup sugar
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1 tablespoon kosher salt
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18 cloves garlic, smashed
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1 1/2 teaspoons crushed red pepper
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