Garlicky Lobster Fettuccine Alfredo - Simply Scratch

Name: Garlicky Lobster Fettuccine Alfredo - Simply Scratch
Ingredients: 1 stick (8 tablespoons or 1/2 cup) unsalted butter (divided); 2 tablespoons shallot (minced); 6 cloves garlic (finely minced); 3 (6 ounces) each lobster tails (thawed if frozen); 1/3 cup dry white wine (like chardonnay or sauvignon blanc); 1 pound fettuccine noodles (dried); 1 cup heavy whipping cream; 1 cup finely grated fresh parmesan cheese; kosher salt (to taste); freshly ground black pepper or white pepper (to taste); 2 tablespoons parsley (minced); 1 small lemon (juiced); 1 loaf crusty bread (sliced, for serving (optional))

"Garlicky Lobster Fettuccine Alfredo is deliciously simple. Lobster tossed with fettuccine in a garlicky, white wine, parmesan cream sauce...."

INGREDIENTS

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1 stick (8 tablespoons or 1/2 cup) unsalted butter (divided)

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2 tablespoons shallot (minced)

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6 cloves garlic (finely minced)

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3 (6 ounces) each lobster tails (thawed if frozen)

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1/3 cup dry white wine (like chardonnay or sauvignon blanc)

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1 pound fettuccine noodles (dried)

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1 cup heavy whipping cream

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1 cup finely grated fresh parmesan cheese

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kosher salt (to taste)

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freshly ground black pepper or white pepper (to taste)

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2 tablespoons parsley (minced)

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1 small lemon (juiced)

•

1 loaf crusty bread (sliced, for serving (optional))

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