INGREDIENTS
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2 large sweet potatoes, peeled and chopped
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1 / 2 tablespoon Extra Virgin Coconut Oil
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1 onion, finely chopped
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4 garlic cloves, minced
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Juice of lemon
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4 cups packed spinach, chopped
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1 / 4 cup Raw Whole Cashews, No Salt
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3 / 4 teaspoon Ginger (Ground)
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1 / 4 teaspoon Paprika (Ground)
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1 / 8 teaspoon Garlic Powder
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1 / 8 teaspoon Cumin (Ground)
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1 / 8 teaspoon Ground Cayenne Pepper
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Peppercorns Whole, to taste
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Salt, to taste