Garlicky Braised Beef Shanks

Name: Garlicky Braised Beef Shanks
Ingredients: 4 pounds beef shanks; Kosher salt and freshly ground black pepper; 1 tablespoon olive oil; 1 large onion, chopped; 1 celery rib, chopped; 1 carrot, chopped; 2 tablespoons tomato paste; 1/2 cup dry red wine; One 28-ounce can diced tomatoes; 10 cloves garlic, thinly sliced; 1 sprig fresh rosemary; 4 cups beef stock

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INGREDIENTS

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4 pounds beef shanks

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Kosher salt and freshly ground black pepper

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1 tablespoon olive oil

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1 large onion, chopped

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1 celery rib, chopped

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1 carrot, chopped

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2 tablespoons tomato paste

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1/2 cup dry red wine

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One 28-ounce can diced tomatoes

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10 cloves garlic, thinly sliced

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1 sprig fresh rosemary

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4 cups beef stock

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