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Garlicky Bok Choy with Noodles
INGREDIENTS
•
8 oz Chinese noodles (or spaghetti noodles), uncooked
•
1 tsp peanut oil (or canola)
•
1 lb bok choy (cut into 3â? pieces if the leaves are large)
•
¼ c vegetable broth
•
2 Tbsp soy sauce
•
2 tsp ginger
•
2 tsp garlic powder
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