Garlic Shrimp with Cilantro Spaghetti Squash

Name: Garlic Shrimp with Cilantro Spaghetti Squash
Ingredients: 1 2 1/2- to 3-pound spaghetti squash, halved lengthwise and seeded; 2 tablespoons extra-virgin olive oil; 1 tablespoon minced garlic; 1 teaspoon ground coriander; 1 teaspoon ground cumin; 1/2 teaspoon salt, divided; 1/4 teaspoon cayenne pepper; 1/3 cup dry white wine, such as pinot grigio; 1 pound peeled and deveined raw shrimp (16-20 per pound), tails left on if desired; 1 tablespoon lemon juice; 1/4 cup chopped fresh cilantro; 2 tablespoons unsalted butter, melted; 1/4 teaspoon ground pepper; Lemon wedges for serving

Garlic Shrimp with Cilantro Spaghetti Squash was pinched from <a href="http://www.eatingwell.com/recipes/garlic_shrimp_cilantro_spaghetti_squash.html" target="_blank">www.eatingwell.com.</a>

"Garlicky shrimp are served on top of buttery, cilantro-flecked spaghetti squash in this quick, healthy dinner recipe inspired by shrimp scampi. Pair with a side of sautéed greens, such as kale, collards or spinach...."

INGREDIENTS

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1 2 1/2- to 3-pound spaghetti squash, halved lengthwise and seeded

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2 tablespoons extra-virgin olive oil

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1 tablespoon minced garlic

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1 teaspoon ground coriander

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1 teaspoon ground cumin

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1/2 teaspoon salt, divided

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1/4 teaspoon cayenne pepper

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1/3 cup dry white wine, such as pinot grigio

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1 pound peeled and deveined raw shrimp (16-20 per pound), tails left on if desired

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1 tablespoon lemon juice

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1/4 cup chopped fresh cilantro

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2 tablespoons unsalted butter, melted

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1/4 teaspoon ground pepper

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Lemon wedges for serving

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