"Seared shrimp drenched in a creamy, cheesy mushroom sauce that is absolutely irresistible...."
INGREDIENTS
•
2 tbsp olive oil (divided)
•
1 lb raw shrimp (peeled and deveined)
•
Kosher salt and pepper (to taste)
•
1 lb button mushrooms (sliced)
•
3-4 garlic cloves (chopped)
•
2/3 cup heavy cream (or lite coconit milk in cans)
•
1/3 cup grated Parmesan cheese
•
2 tbsp parsley (chopped)