"These Garlic Roasted Potatoes are perfectly baked in the oven. They're crisp on the outside, tender on the inside and loaded with a cheese and garlic flavor..."
INGREDIENTS
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2 pounds red potatoes (washed/quartered)
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3 tablespoon olive oil
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3 garlic cloves (minced)
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1/3 cup parmesan cheese
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1 teaspoon dried thyme
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½ teaspoon salt
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¼ teaspoon pepper
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Fresh parsley chopped (for serving)