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from
low-carb-news.blogspot.com
GARLIC PARSLEY BUTTER
INGREDIENTS
•
1/2 cup unsalted butter, 1 stick (125 mL)
•
1/2 cup chopped fresh parsley (125 mL)
•
2 tbsp chopped onion (30 mL)
•
1 tbsp olive oil (15 mL)
•
2 tsp crushed garlic (10 mL)
•
1/2 tsp salt (2 mL)
•
1/4 tsp black pepper (1 mL)
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3
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