Garlic Parmesan Pull-Apart Bread

Name: Garlic Parmesan Pull-Apart Bread
Ingredients: 2 teaspoons active dry yeast; 1 1/3 cups barely warm water; 2 tablespoons extra-virgin olive oil; 2 teaspoons salt; 3 1/2 cups all purpose (or bread) flour; 1/4 cup butter, melted; 1 tablespoon dried parsley flakes; 2 cloves garlic, minced; 1/4 cup freshly grated Parmesan cheese

Garlic Parmesan Pull-Apart Bread was pinched from <a href="http://www.pastryaffair.com/blog/2011/6/10/garlic-parmesan-pull-apart-bread.html" target="_blank">www.pastryaffair.com.</a>

INGREDIENTS

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2 teaspoons active dry yeast

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1 1/3 cups barely warm water

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2 tablespoons extra-virgin olive oil

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2 teaspoons salt

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3 1/2 cups all purpose (or bread) flour

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1/4 cup butter, melted

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1 tablespoon dried parsley flakes

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2 cloves garlic, minced

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1/4 cup freshly grated Parmesan cheese

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