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Garlic Parmesan Potato Wedges
INGREDIENTS
•
Serves 2
•
3-4 potatoes
•
3 eggs
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1 cup parmesan cheese, grated
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1/4 cup parsley, chopped
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1 tablespoon oregano
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1 teaspoon paprika
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1 teaspoon salt
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1 teaspoon pepper
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1/2 teaspoon red pepper flakes
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3
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