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Garlic Parmesan Edamame
INGREDIENTS
•
Serves 4
•
1 (16 oz) pkg frozen edamame in shell
•
1/2 c extra-virgin olive oil
•
4 cloves garlic, minced
•
1/2 c Italian-seasoned bread crumbs
•
1/2 c freshly grated Parmesan cheese
•
salt to taste
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