"The softest dinner rolls arranged in cheerful bread wreath, topped with butter parmesan and served with a fragrant garlic parmesan rosemary oil...."
INGREDIENTS
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4 1/2 cups bread flour
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1 tbsp instant yeast
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1/2 cup warm water (comfortable to touch)
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1/4 cup white sugar
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1 cup milk, room temperature
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4 tbsp unsalted butter, melted at room temperature
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2 eggs, beaten and at room temperature
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1 tsp sea salt
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1 tbsp unsalted butter
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2 tbsp olive oil
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1 garlic clove, pressed or minced
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2 tbsp parmesan cheese, divided
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1/4 tsp red pepper flakes
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fresh rosemary, garnish