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Garlic Parmesan Baked Eggplant Recipe

"Melt butter in a bowl. Mix breadcrumbs, spices and Parmesan cheese in another bowl. Dip each eggplant disk into butter first, then breading mixture...."

INGREDIENTS
1 large eggplant
6 tablespoons unsalted butter (melted)
1 cup breadcrumbs
1/4 cup shredded Parmesan cheese
1/4 teaspoon smoked paprika
1/2 teaspoon garlic powder
1/2 teaspoon Italian seasoning
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