Garlic Parmesan Au Gratin Potatoes

Name: Garlic Parmesan Au Gratin Potatoes
Prep time: 30 min
Cook time: 1 h 30 min
Yield: 4
Ingredients: 1 tablespoon unsalted butter, softened; 1 1/2 pounds russet potatoes (roughly 4 large potatoes), peeled and thinly sliced (preferably with a mandoline for even, thin cuts); 1/2 cup chopped onion; 2 garlic cloves, minced; 1 1/4 cups shredded Parmigiano Reggiano; 1 teaspoon fresh thyme; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 cup heavy whipping cream

Garlic Parmesan Au Gratin Potatoes was pinched from <a href="http://www.chocolatemoosey.com/2016/11/07/garlic-parmesan-au-gratin-potatoes/" target="_blank">www.chocolatemoosey.com.</a>

INGREDIENTS

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1 tablespoon unsalted butter, softened

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1 1/2 pounds russet potatoes (roughly 4 large potatoes), peeled and thinly sliced (preferably with a mandoline for even, thin cuts)

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1/2 cup chopped onion

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2 garlic cloves, minced

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1 1/4 cups shredded Parmigiano Reggiano

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1 teaspoon fresh thyme

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1/2 teaspoon salt

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1/4 teaspoon pepper

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1 cup heavy whipping cream

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