"Garlic Naan is soft and buttery, just like your favorite Indian restaurant! Learn how to make naan with this simple recipe that's easy to freeze and reheat!..."
INGREDIENTS
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¾ tsp active dry yeast or instant yeast
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¼ cup water (room temp or slightly above)
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1 tbsp sugar
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3 cups all-purpose flour
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1 cup whole wheat flour
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1 tsp baking soda
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1 ½ tsp baking powder
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¼ tsp table salt
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¾ cup whole milk (room temperature or warmed slightly)
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1 cup Greek yogurt loosened up with a couple tbsp water or plain yogurt (See Note below)
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8 tbsp melted unsalted butter, divided
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4 cloves garlic, minced
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3 tbsp chopped fresh parsley