Garlic Mustard Beef Skewers

Name: Garlic Mustard Beef Skewers
Ingredients: 2 lbs. of beef tenderloin, cut into 1 inch cubes; 6-inch wooden skewers, soaked in cold water for 30 minutes; Glaze:; 3 cloves garlic, finely chopped; 1/4 cup grainy mustard; 2 tablespoon Dijon mustard; 2 teaspoons paprika; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 1 tablespoon soy sauce; 2 tablespoons vinegar; 1 tablespoon honey

Garlic Mustard Beef Skewers was pinched from <a href="http://theitaliankitchen.grandmotherskitchen.org/recipes/garlic-mustard-beef-skewers.html" target="_blank">theitaliankitchen.grandmotherskitchen.org.</a>

INGREDIENTS

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2 lbs. of beef tenderloin, cut into 1 inch cubes

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6-inch wooden skewers, soaked in cold water for 30 minutes

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Glaze:

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3 cloves garlic, finely chopped

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1/4 cup grainy mustard

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2 tablespoon Dijon mustard

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2 teaspoons paprika

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1/4 teaspoon salt

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1/4 teaspoon freshly ground black pepper

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1 tablespoon soy sauce

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2 tablespoons vinegar

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1 tablespoon honey

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