"It's not just a marinade—this classic mojo sauce can also be spooned over chicken or fish for a piquant finishing touch, and deployed as a flavorful stir-in for rice...."
INGREDIENTS
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1/2 cup olive oil
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8 garlic cloves, pressed or finely chopped
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1 teaspoon ground cumin
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1/2 teaspoon dried oregano
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1 medium Fresno chile, thinly sliced
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1/2 cup fresh lime juice (from about 4 limes)
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1/2 cup fresh orange juice (from about 1 orange)
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1 1/2 teaspoons kosher salt